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Made with a simple mix of buttermilk and cornmeal, these Fried Cornbread fritters are crispy on the outside and tender on the inside! Ingredients: 1 cup cornmeal 1/2 cup all-purpose flour 1 tablespoon sugar 1 teaspoon baking powder 1/2 teaspoon salt 1 cup buttermilk 1 large egg 2 tablespoons unsalted butter, melted Vegetable oil (for […]
A tender and moist banana bread recipe that turns out EVERY. TIME. This recipe amps up the yum factor by turning brown sugar, vanilla & banana into perfection. Ingredients: 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 1/2 cups mashed ripe bananas (about 3 medium bananas) […]
Make a patty melt with secret sauce next time you’re craving some seriously indulgent comfort food! A thin ground beef patty is layered with caramelized onions, two types of melty cheese, and a tangy secret sauce. Ingredients: 1 lb ground beef 8 slices of rye bread 8 slices of Swiss cheese 1 large onion, thinly […]
A classic New Orleans Muffaletta sandwich packed with Italian cold cuts, cheeses, and a tangy olive salad, all in a hearty round Italian loaf. Perfect for gatherings! Ingredients: 1 large round Italian bread loaf (about 10 inches in diameter) 1/4 cup olive oil 1 tsp dried oregano 1 tsp dried basil 1/4 lb thinly sliced […]