Sat. Jul 20th, 2024

Easy Slow Cooker Barbecue Ribs are melt-in-your-mouth incredible! Let your slow cooker do all the work and come home to sticky, fall apart ribs!

Ingredients:

1 cup water

1 cup ketchup

1 (6 ounce) can tomato paste

3/4 cup brown sugar

1/2 cup vinegar

2 tablespoons prepared mustard

1 tablespoon salt

2 pounds beef back ribs

 

 

Instructions:

Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt.

Place short ribs into the sauce and stir to coat. Set cooker on Low, cover, and cook for 8 hours.

Enjoy!

By astrit

Leave a Reply

Your email address will not be published. Required fields are marked *