Honey Garlic Shrimp

This Honey Garlic Shrimp recipe is a quick and flavorful dish made with juicy shrimp coated in a glossy honey garlic sauce. It comes together in minutes and delivers the perfect balance of sweet, savory, and lightly garlicky flavors. Ideal for busy weeknights, yet elegant enough for special meals.

Ingredients

• 1 lb (450 g) large shrimp, peeled and deveined

• ½ teaspoon salt

• ½ teaspoon black pepper

• ½ teaspoon paprika

• 1 tablespoon olive oil

• 2 tablespoons unsalted butter

For the Honey Garlic Sauce:

• ¼ cup (60 ml) honey

• 3 cloves garlic, minced

• 2 tablespoons soy sauce

• 1 tablespoon fresh lemon juice (or rice vinegar)

• ½ teaspoon red pepper flakes (optional)

For Garnish (Optional):

• Chopped fresh parsley or green onions

• Sesame seeds

Instructions

Season the Shrimp

Pat the shrimp dry with paper towels.
Season with salt, black pepper, and paprika on both sides.

Cook the Shrimp

Heat olive oil and butter in a large skillet over medium-high heat.

Add the shrimp in a single layer and cook for 1–2 minutes per side, until pink and lightly golden.
Remove the shrimp from the pan and set aside.

Make the Sauce

Reduce heat to medium.
In the same pan, add minced garlic and cook for 30 seconds, stirring until fragrant.

Add honey, soy sauce, lemon juice, and red pepper flakes (if using).
Stir and simmer for 1–2 minutes until the sauce slightly thickens.

Combine and Finish

Return the cooked shrimp to the pan.
Toss gently to coat the shrimp evenly in the sauce.

Cook for another 1–2 minutes, spooning sauce over the shrimp until glossy and well coated.

Remove from heat.

Serving Suggestions

Serve immediately over rice, noodles, or with steamed vegetables.
This dish also pairs well with a simple salad or garlic bread.

Helpful Tips

• Do not overcook the shrimp—they cook very quickly.

• Use fresh garlic for the best flavor.

• Adjust honey or soy sauce to suit your taste preference.

Why You’ll Love This Recipe

Ready in under 20 minutes
Sweet and savory flavor balance
Simple ingredients, big taste
Perfect for weeknight dinners or meal prep