No-Bake Coconut Peanut Butter Pinwheels Recipe

No-Bake Coconut Peanut Butter Pinwheels are a simple homemade candy featuring a soft coconut exterior and a rich peanut butter swirl. These bite-sized treats require no baking and are perfect for holidays, cookie trays, edible gifts, and everyday snacking.

Why You’ll Love This Recipe

• No baking required
• Easy to prepare with basic ingredients
• Sweet coconut and peanut butter flavor combination
• Perfect for holidays and parties
• Great for make-ahead desserts
• Kid-friendly and freezer-friendly

Preparation Time

Prep Time: 20 minutes
Chill Time: 1 hour
Total Time: 1 hour 20 minutes
Servings: 24 pinwheels
Difficulty: Easy

Ingredients

Coconut Dough

• 4 cups shredded coconut
• 1 can (14 oz) sweetened condensed milk
• 1 teaspoon vanilla extract
• 2 cups powdered sugar

Peanut Butter Filling

• 1 cup creamy peanut butter
• 2 tablespoons powdered sugar (optional)

Kitchen Tools Needed

• Mixing bowls
• Rolling pin
• Parchment paper
• Sharp knife
• Airtight container

Instructions

1. In a large bowl, combine shredded coconut, sweetened condensed milk, vanilla extract, and powdered sugar until a soft dough forms.
2. Place the dough between two sheets of parchment paper and roll into a rectangle about 1/4 inch thick.
3. Spread the peanut butter evenly over the surface.
4. Starting from one long side, roll tightly into a log.
5. Wrap in parchment paper or plastic wrap.
6. Refrigerate for at least 1 hour until firm.
7. Slice into 1/2-inch pinwheels and serve.

Expert Tips

• Use fine shredded coconut for a smoother texture.
• Chill the roll thoroughly before slicing.
• Wipe the knife between cuts for clean spirals.
• Store chilled for the best consistency.

Variations

• Add a thin layer of chocolate hazelnut spread.
• Use almond butter or cashew butter.
• Dip the slices halfway in melted chocolate.
• Sprinkle with crushed peanuts.

Storage Instructions

Refrigerator: Store in an airtight container for up to 7 days.
Freezer: Freeze for up to 2 months.

Nutrition Information (Approximate Per Piece)

Calories: 145
Carbohydrates: 12 g
Protein: 3 g
Fat: 9 g
Sugar: 9 g

Frequently Asked Questions

Can I use unsweetened coconut?

Yes, but the flavor will be less sweet and slightly different in texture.

Can I make these ahead of time?

Yes, they are ideal for preparing one to two days in advance.

Do they need to be refrigerated?

Yes, refrigeration helps them keep their shape and texture.

Conclusion

No-Bake Coconut Peanut Butter Pinwheels are an easy homemade candy that combines sweet coconut with creamy peanut butter in a beautiful spiral design. They are perfect for holiday dessert trays, edible gifts, and quick no-bake treats for any occasion.